The outstanding gastronomic quality of the Europa-Park Adventure Resort has been recognised at the ‘Rolling Pin’ Awards, Germany's largest industry award. Managing Partner Thomas Mack (left) and Frank Müller, Director Food & Beverage, were voted ‘Restaurateurs of the Year’. In addition, Peter Hagen-Wiest, head chef of the two-star restaurant ‘Ammolite’, achieved 31st place in the ‘100 Best Chefs Germany’. Thomas Mack: ‘These awards confirm our courage to innovate and our passion to develop further every day.’
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