The Dinner Show is celebrating an anniversary: In its 25th manifestation, “Welcome to Illusion”, it whisks visitors aways into the realms of the incredible. From 21 November to 28 February, the Teatro is being transformed into a stage for magic, acrobatics, live music and dance. A spectacular show awaits the audience, in which the lines between reality and illusion become blurred. The visual experience is accompanied by an exquisite four-course menu, created by the two Michelin star chef Peter Hagen-Wiest. The head chef of the award-winning Ammolite restaurant and of Eatrenalin ensures the highest quality and precision in the design of a menu that is delivered by an experienced team. A choice of fine wines and cocktails is on offer to complement the food.
The Dinner Show therefore stimulates all the senses in the course of an evening full of indulgence, amazement and emotion.
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